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+387648592568
info@elatedthemes.com
Eighth Avenue 487, New York
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Main courses

You can also enjoy a unique experiencie with our

CHEF MENU (PRICE PER PERSON SERVED FOR THE ENTIRE TABLE)
49.00

*It is essential to book in advance.

Sharing dishes

Jamón ibérico de bellota
24.00

100 % acorn / from Extremadura

LETTUCE HEART FROM TUDELA
17.00

stracciatella (cheese) / creole sauce / aubergine emulsion

TOMATO SALAD
19.00

fried watermelon / anchovies from Santoña

PRAWN SALAD
18.00

prawn tartare / seafood soup / lime peel

BLUEFIN TUNA
22.00

tuna tataki / citrus marinade / carrot cream

CARPACCIO IBÉRICO
18.00

sirloin / vitel toné sauce / cured egg yolk

ARGENTINIAN PIES
18.00

Veal from Extremadura / chimichurri sauce

MALFATTI WITH TOMATO
19.00

Spinach gnocchi / tomato juice / pickled cauliflower

BACALAO DORADO
23.00

cod cheeks / potato straw fries / carbonara

OCTOPUS CANNELLONI
22.00

octopus ragout / pancake / potato mousse / tomato powder

LAMB SORRENTINOS
33.00

Ravioli of fresh pasta / lamb stew from Extremadura / lemon peel

Grilled dishes

HEART SWEETBREADS (300 GRS)
22.00

Veal

SKIRT STEAK (250GRS)
22.00

Veal

RIB EYE STEAK (500 GRS)
49.00

Beef / Dry aged 20-30 days

IBERIAN PRESA (400 GRS)
29.00

Pork

*All our meats come accompanied by garnish

Homemade bread
3.00

IVA Incluido

Desserts

Figs with cream
7.0
Orange yolk flan
7.0
Chococake
7.0

Generous and sweet wines

Oloroso almirante (Palomino)
4.3
Alvear Solera 1927 (Pedro Ximénez)
3.7